Peach Wedding Cake

Peach Wedding Cake
Painted on blossoms

To Fondant or not to Fondant, that is the question.

I am often asked what is "Fondant". Well Fondant is not butter cream icing. But what it is, is a very soft, pliable sugar based rolled out dough, that is formed over a butter cream iced cake. It has a taffy like, mild vanilla or almond flavor. My Fondant is soft and delicious. It's very smoooth porcelin like finish is what the in-style bride is looking for. And it's abilities to be made into any shape or design is almost endless. It's so versatile and durable, its perfect for the High Standards of creativity, that our Southern Utah brides, puts on us cake decorators.
I have made everything from fondant roses, orchids and callalilies to "Mad hatters & Whimsical fairy tale" cakes to nature's "Grand Canyon" and "Zion Canyon Walls". It is simply amazing what can be made by talented hands and sugar. It is only limited by your imagination.

Monday, March 21, 2011

Jessica Myers Dream Cake


This gem was an amazing cake for me. I absolutely loved doing the painted on blossoms. I knew it would be a challenge for me because of the height of the cake tiers, and yes it is all cake but the little short tier was foam. Jessica wanted all real and she got it. Her reaction was just what I expected..over joyed..and she said it made all the stress go away, that she was having. What a wonderful thing to say.
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